Course Info
Semester 5
| Course Code | Course Title | Credit Hours |
|---|---|---|
| FST-501 | Unit Operations in Food Processing | 2 |
| FST-503 | Food Chemistry | 3 |
| FST-505 | Food Laws & Regulations | 3 |
| FST-507 | Technology of Oils & Fats | 2 |
| FST-509 | Sugar Technology and Confectionary | 2 |
| FMP-501 | Farm Mechanization | 2 |
Semester 6
| Course Code | Course Title | Credit Hours |
|---|---|---|
| FST-502 | Fruit and Vegetable Processing | 2 |
| FST-504 | Meat, Poultry Egg and Fish Processing | 2 |
| FST-506 | Cereal Technology | 2 |
| FST-508 | Beverages Technology | 2 |
| FST-510 | Dairy Technology | 2 |
| I & D-502 | Irrigation and Drainage Practices | 2 |
Semester 7
| Course Code | Course Title | Credit Hours |
|---|---|---|
| FST-601 | Food Analysis & Sensory Evaluation | 2 |
| FST-603 | Principles of Human Nutrition & Community Nutrition | 2 |
| FST-605 | Food Safety | 3 |
| FST-607 | Food Microbiology | 2 |
| FST-609 | Food Plant Layout & Sanitation | 2 |
| FST-611 | Research Projects & Scientific Writing | 1 |
| AEE-601 | Communication Skills and Leadership Development | 1 |
Semester 8
| Course Code | Course Title | Credit Hours |
|---|---|---|
| FST-602 | Food Biotechnology | 2 |
| FST-604 | Food Product Development & Quality Management | 2 |
| FST-606 | Food Packaging | 2 |
| FST-610 | Internship & Report Writing-LAB | 0 |
| FST-608 | Technology of Extrusion & Snack Foods | 2 |
Semester 3
| Course Code | Course Title | Credit Hours |
|---|---|---|
| HORT-401 | Introductory Horticulture | 2 |
| AGR-401 | Field Crop Production-I | 2 |
| PBG-401 | Introductory Genetics | 2 |
| PP-401 | Introduction to Plant Pathogens | 2 |
| ENT-401 | Applied Entomology | 2 |
| MAB-401 | Introduction to Agribusiness and WTO | 1 |
Semester 2
| Course Code | Course Title | Credit Hours |
|---|---|---|
| SS-302 | Introduction to Agricultural Chemistry | 2 |
| PS-302 | Pakistan Studies | 2 |
| ENG-302 | Exercises in Reading, Comprehension and Communication Skills | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |
| AEE-302 | Introduction to Agri. Extension Education | 2 |
| ENT-302 | Introductory Entomology | 2 |
| STAT-302 | Statistics I | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |
Semester 1
| Course Code | Course Title | Credit Hours |
|---|---|---|
| AGR-301 | Introduction to Physiology of Crop Plants | 2 |
| SS-301 | Introduction to Soil Science | 2 |
| FST-301 | Introduction to Food Science | 1 |
| FRW-301 | Forestry and Range Management | 2 |
| AE-301 | Introduction to Agriculture Economics | 1 |
| AS-301 | Introduction to Animal Sciences | 1 |
| IS-301 | Islamic Studies OR Ethics (for Foreigner / Non Muslims | 2 |
| AGR-301 | Basic Agriculture | 2 |
Semester 2
| Course Code | Course Title | Credit Hours |
|---|---|---|
| SS-302 | Introduction to Agricultural Chemistry | 2 |
| PS-302 | Pakistan Studies | 2 |
| ENG-302 | Exercises in Reading, Comprehension and Communication Skills | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |
| AEE-302 | Introduction to Agri. Extension Education | 2 |
| ENT-302 | Introductory Entomology | 2 |
| STAT-302 | Statistics I | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |
Semester 3
| Course Code | Course Title | Credit Hours |
|---|---|---|
| HORT-401 | Introductory Horticulture | 2 |
| AGR-401 | Field Crop Production-I | 2 |
| PBG-401 | Introductory Genetics | 2 |
| PP-401 | Introduction to Plant Pathogens | 2 |
| ENT-401 | Applied Entomology | 2 |
| MAB-401 | Introduction to Agribusiness and WTO | 1 |
Semester 4
| Course Code | Course Title | Credit Hours |
|---|---|---|
| AGR-402 | Field Crop Production-II | 2 |
| PBG-402 | Introductory Plant Breeding | 2 |
| HORT-402 | Horticultural Crop Production | 2 |
| PP-402 | Introductory Plant Pathology | 2 |
| STAT-402 | Designs of Experiments | 3 |
| CS-402 | Computer Science and Information Technology | 1 |
Semester 2
| Course Code | Course Title | Credit Hours |
|---|---|---|
| SS-302 | Introduction to Agricultural Chemistry | 2 |
| PS-302 | Pakistan Studies | 2 |
| ENG-302 | Exercises in Reading, Comprehension and Communication Skills | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |
| AEE-302 | Introduction to Agri. Extension Education | 2 |
| ENT-302 | Introductory Entomology | 2 |
| STAT-302 | Statistics I | 2 |
| C.PHY-302 | Introduction to Physiology of Crop Plants | 2 |